GRLSQUASH: A Week in Internet

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What a week! Happy Sunday, y’all! We’re back for another round-up of things that made our week.

Food and Wine made a list of 19 Great Restaurants To Work For. Our girl Irene Li of Mei Mei was of course on the list.

Shrill, a TV show based on Lindy West’s book, was just released on Hulu. Aidy Bryant is a star and her NYTimes Interview on finding her sense of self totally got us.

Julia Turshen’s podcast released a great episode on the Queer womxn of Atlanta’s Food Scene.


Grain bowls aren’t just your office lunch. They’re rooted in Black culinary history and chefs are taking them back

Croutons cooked in the same pan as your chicken? Alison Roman is at it again with another killer dinner recipe.

Kathryn Budig on the one thing she hates about being a Wellness Influencer.

Madison Trapkin