GRLSQUASH: A Week in Internet
What a week! It’s Sunday so you deserve to sit back, relax and turn on Beyonce’s Homecoming Netflix Special. But before you do that, here are some links from around the internet to jumpstart your week.
Sweetbitter Season Two is coming! Watch the trailer.
Melissa Clark’s Green Shakshuka has me thinking about making breakfast for dinner tonight.
But seriously – why aren’t we talking about Indigenous Food?
Priya Krishna talked with Bon Appetit Editor Alex Begg on the BA Foodcast this week. After her interview, I’m seriously wondering how her family can adopt me – their antics are incredible!
When Madison and I were in New York in March, I had a rosewater cocktail at Ramona in Brooklyn. Then my best friend who is a bartender made me one in Boston a few weeks ago. Now I’m just addicted to rose-flavored anything so Saveur is here to tell me how I can use dried rose petals on everything.
I hope you’ve enjoyed your weekend! Tomorrow is a new day, and this week is all yours.